"Nut Crops New Insights" ed. by Muhammad Akram
ITexLi | 2023 | ISBN: 1803566337 9781803566337 1803566329 9781803566320 1803566345 9781803566344 | 117 pages | PDF | 17 MB
ITexLi | 2023 | ISBN: 1803566337 9781803566337 1803566329 9781803566320 1803566345 9781803566344 | 117 pages | PDF | 17 MB
This book provides a comprehensive overview of recent developments in nut crop cultivation and dietotherapy with nuts. It examines the nutritional composition and health-promoting effects of nuts.
Written and reviewed by experts in horticulture, agriculture, and food and medical sciences, this book opens new possible research paths for further novel developments in nut crops.
Contents
1. The Beneficial Health Effects of Nuts in the Diet
2. Quality of Pork Meat Fed with Acorns (Quercus spp.)
3. WSN System Warns Producer When Micro-Sprinklers Fail in Fruit Trees
4. Oxidative Stability and Sensory Properties of Pecan Nuts
5. Plant Diseases of Areca Nut
6. This is the Nut You Should Be Eating for Better Gut Health
7. Therapeutic Potential of Chocolate Coated Chinese Chestnut (A Nut Cum Fruit)
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