"High Performance Liquid Chromatography: Recent Advances and Applications" ed. by Oscar Núñez, et al.

This book provides an overview of new advances in high-performance liquid chromatography and its applications in different fields.

Increasing interest in topics related to health and quality of life in recent years has led to a growing need in food, environmental and bioanalytical research for high-throughput separation techniques able to cope with the qualitative/quantitative determination of a large number of compounds in very complex matrices. High-performance liquid chromatography (HPLC) is a well-established separation technique widely employed in many fields. The versatility of chromatographic separation modes, coupled with low-resolution and high-resolution mass spectrometry, makes HPLC among the best options to solve emerging analytical problems.

Contents
1. Principles and Applications of Ultra-High-Performance Liquid Chromatography
2. Turbulent Flow Chromatography: A Unique Two-Dimensional Liquid Chromatography
3. Monoliths Media: Stationary Phases and Nanoparticles
4. High-Performance Liquid Chromatography Coupled to Mass Spectrometry – The Advance in Chemical Analysis
5. Green Strategies toward Eco-Friendly HPLC Methods in Pharma Analysis
6. Phenolic Compounds Profile of Brazilian Commercial Orange Juice
7. HPLC-MS(n) Applications in the Analysis of Anthocyanins in Fruits
8. Current Trends in HPLC for Quality Control of Spices


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